Baščaršija

Baščaršija is a ćevabdžinica on 13 Jula in Podgorica; the name recalls the old Ottoman market quarters of the Balkans. The kitchen splits between the grill and…Baščaršija is a ćevabdžinica on 13 Jula in Podgorica; the name recalls the old Ottoman market quarters of the Balkans. The kitchen splits between the grill and the sač, the metal bell used for slow cooking under embers.

Off the grill come ćevapi in lepinja and mixed platters; from under the sač, lamb, young goat and veal along with savoury pies. Fish and homemade desserts round out a menu built on regional grill tradition.