Mola Wine
Dozens of trials follow every harvest, and only a handful are judged fit to fill a bottle.
Purpose-built cellar keeping only its strongest trial blends
Mola Wine works out of Rogami, the village strip east of Podgorica that carries a run of small producers. The cellar was put up in 2012 and built for the job, w…Mola Wine works out of Rogami, the village strip east of Podgorica that carries a run of small producers. The cellar was put up in 2012 and built for the job, with the production floor and a compact tasting space under the same roof.
Features
Type
Winerie
Area
-
Schedule
Weekdays
Season
-
Price
$$ Mid-range
Booking
-
FAQ
Where is Mola Wine?
Mola Wine sits at Rogami, the village strip east of Podgorica where a number of small wine producers are grouped.
When was the Mola cellar built?
The cellar went up in 2012, purpose-built to hold the production area and a compact tasting space under one roof.
How does Mola Wine choose what to bottle?
After each harvest the cellar assembles a large number of trial blends and keeps only the few judged good enough to bottle.
Is the Mola Wine range large?
No, and deliberately so. The selection method keeps the bottled range narrow, with only a handful of cuvées carried forward each year.
Can I taste at the Mola Wine cellar?
The Rogami cellar includes a small tasting space alongside the production floor, arranged with the producer rather than open on demand.
